All about food
But now it's time to take the conversation to the next level. That's exactly what Philip Ackerman-Leist does in "Rebuilding the Foodshed," in which he refocuses the local-food lens on the broad issue of rebuilding regional food systems that can replace the destructive aspects of industrial agriculture, meet food demands, affordably and sustainably.
At 6 p.m. at the Northshire Bookstore, meet Philip Ackerman-Leist at a pre-event reception: Kathryn Vanderminden, Chef and Owner of Village Roots, a local Farm-to-Table catering service, will provide seasonal treats for attendees.
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